Its not to difficult now days to get gluten-free alternatives to the things you love. You can buy cookies, breads and pastas that are all gluten-free. The problem is that you are simply swopping one processed food for another. Yes you aren't consuming the gluten - which is better for you but you aren't consuming nourishing foods either - think about a gluten-free cookie. Just because its gluten-free doesn't mean its healthy (it still will spike your blood sugar and may even have nasty alternatives in it) and just cause its gluten-free you feel that you can now eat the whole box! (we've all been there)
If you are just starting out on your gluten-free journey by all means buy some gluten-free pasta and
